Do I need to season my Ooni Koda 12 before I start cooking?Updated 7 months ago
Yes - before your first cook, fire your empty Ooni Koda 12 at a high
temperatures (at least 750°F/400°C) for 30 minutes. Then, allow it to cool
fully and wipe down the inside with a dry paper towel while wearing protective
gloves.
After this, your oven will be ready to cook great pizza!